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Ideas in the Kitchen
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2015
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March
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- Schedule for the next few weeks...
- sea urchin uni "panna cota"
- kitchen space
- Roasted Beets with orange vinaigrette, pea nuts, s...
- Some new dishs...
- Chilled English pea soup
- zucchini sauce verge (whole fish sauce)
- Sea trout rosette sauce
- Sea Trout sandwich / Apple creme fraiche
- Salad for sea trout sandwich
- Lemon vinaigrette for sea trout sandwich
- Live sea urchins finally came in from Massachusett...
- Tuna Roll
- Chicken Jus, stock into sauce.
- Sunchoke Veloute
- Octopus and Artichoke escabeche
- Espellete Spiced Yogurt
- parties lined up before opening so far. ..
- Braised octopus (spanish)
- White Chicken Stock
- Dark Chicken Stock "C" style
- pain au lait
- new kitchen...
- Tuesday builds...
- Scallop Carpacchio
- espellete yogurt
- a few new dishs...
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March
(27)
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