Some new dishs...

After one week with the cooks we are beginning too actually make some food. These are all off garde manager btw... English Pea Soup, Cauliflower Cous cous, Tuna Tartar, Salad Nicoise. Recipes to follow, tomorrow I hope to get to some hot line dishs. We have all worked very hard this week, as you can see our food is very bright and colorful. Very happy with my a.m. crew. Doing a great job.