Zucchini fritters (SIP) recipe

1 zucchini (2medium) grated on box grater. 1 tsp salt. 1 TB lemon zest. 10 sprig parsley fine chop/mince. 1 clove garlic, minced. 1\4 tsp fresh black pepper. 2 large eggs. 1\2 cup flour, A.P. Feta cheese to taste. Olive oil to fry in. Place all ingredients in a mixing bowl and season with spices and Feta. Heat olive oil in in a sautee pan and add Table spooned amounts in the heated olive oil. Let brown on one side and turn over and cook several more minutes. All in, cooking time is 3 minutes max. Remove from sautee pan and place on rack or towels to drain. Season with a little bit of salt and check for flavor. You can also zest some fresh lemon on top or place a little more Feta cheese on top.